Recipes

These classic thumbprint cookies are made with a simple sugar cookie dough, rolled in sparkling sugar, and then indented and filled with your choice of jam!   These are an all-time favorite cookie recipe, and the filling options are endless! 

• For thumbprints that don’t crack:   This dough is firm enough that you should be able to roll it into balls right after mixing it together (no chilling).  Roll the balls between your hands until they are really, really smooth and there are no lines or cracks in the dough.  Roll the cookie dough in sugar (optional) and then gently use your thumb or a teaspoon to slowly press an indent into the cookie.&